Agriculture

Farmers who follow food safety best practices produce better quality produce that last longer on the market and in consumers' kitchens. The harvest, storage and handling processes intended to minimize pathogens that cause illness in humans also target the organisms that cause produce to decay.
With the release of Gov. Scott Walker's 2017-19 budget proposal, Wisconsin is again debating how distribution of food stamps should work.
Bayfield County is looking for more leeway from the state to protect water quality from potential farm runoff, but state officials say their hands are tied to the letter of the law.
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John Rosenow is a dairy farmer in Buffalo County who employs workers from Mexico. He discusses the federal government's plans to step up deportation, and how it could be detrimental to him and other dairy farmers.
A state budget proposal would extend the requirement that people work 80 hours a month to receive food stamps to parents of school-aged children. It would also move forward with drug testing as a requirement for food stamp recipients.
At least one Wisconsinite drives to Nebraska and back to buy Ireland's most famous non-alcoholic export: grass-fed Kerrygold butter. Fans can't buy this product in Wisconsin because a state law enacted in the 1970s.
The flowering of craft beer over the past decade was accompanied and aided by an arms race to scale new heights of bitter flavors.
Wisconsinites have mixed reactions to the Department of Homeland Security's new plans for detaining and removing more undocumented immigrants.
When temperatures warm in late winter and early spring, it's a good time to take advantage of these conditions to plan tree pruning.
Learning what to feed an infant can be a confusing process filled with different information from multiple sources. But parents just want to find the right information to safely provide their babies with a nutritious diet.